Baked Chimichangas

Ready in 30 minutes
5 avg, 2 review(s) 100% would make again

Top-ranked recipe named "Baked Chimichangas"

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"We like to add sliced peppers to the mixure. Excellent Low fat meal!"

- afrazee

Ingredients

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8 ounces cooked lean ground turkey
1 cup Onions; chopped
1/2 teaspoon Garlic; minced
1 cup Pace Chunky salsa
1 teaspoon chili seasoning dry mix
10 6-inch Mission Plus! flour tortillas; (Fargo Super Wal-Mart)
Light sour cream

Original recipe makes 10

Servings  

Preparation

Heat oven to 475 degrees F. Spray a 9 x 13-inch baking dish with olive oil-flavored cooking spray. In a large skillet sprayed with olive oil-flavored cooking spray, brown meat and onion. Stir in garlic, 1/2 cup salsa, and chili seasoning. Lower heat and simmer for 5 minutes. Spoon a scant1/4 cup meat mixture into center of each tortilla. Foldtortilla into a wrap and place seam side down in baking dish. Lightly spray tops with butter-flavored cooking spray. Bake for 12 to 14 minutes or until golden brown. For each serving, place a chimichanga on a serving plate, spoon 2 tablespoons salsa and 1 tablespoon light sour cream (optional) over top.

Notes

POINTS? Value: 2

Credits

Added on Award Medal
Calories Per Serving: 212 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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We like to add sliced peppers to the mixure. Excellent Low fat meal!
afrazee 4 years ago
POINTS? Value: 2 [I posted this recipe.]
KimberlyinMN 5 years ago
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