The best tasting baked clams
* Combine all ingredients, mix well and spoon into real clam shells or use party clam shells.
* Bake at 350 degrees for 10-15 minutes, sprinkle with parmesan cheese and broil until lightly browned.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (318g) | ||
Recipe Makes: 6 | ||
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Calories: 782 | ||
Calories from Fat: 195 (25%) | ||
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Amt Per Serving | % DV | |
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Total Fat 21.6g | 29 % | |
Saturated Fat 9.8g | 49 % | |
Monounsaturated Fat 5.4g | ||
Polyunsanturated Fat 4.1g | ||
Cholesterol 82.7mg | 25 % | |
Sodium 2810.2mg | 97 % | |
Potassium 781.7mg | 21 % | |
Total Carbohydrate 101.3g | 30 % | |
Dietary Fiber 7.1g | 28 % | |
Sugars, other 94.2g | ||
Protein 43.2g | 62 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 782
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