Baked Eggs And Ham

Baked Eggs And Ham

2 reviews, 4.5 star(s). 50% would make again

Ready in 1h

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2 Eggs
1/4 c Seasoned croutons
2 tb Ham; chop
1 tb Butter or margarine; melt
1 tb Cheddar; shred

Original recipe makes 1 servings



In a greased shallow 2-cup baking dish toss the croutons, ham and butter. Break the eggs carefully on top. Sprinkle with cheese. Bake, uncovered, at 350~ for 15 to 18 minutes or until eggs reach desired doneness. Source: Taste of Home. Submitted to RecipeLu List by Ruth by PookyPook on Jan 24, 1998.

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Calories Per Serving: 975 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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I didnt use the crutons, but this recipe was still great, thanks for sharing, CCheryl
CCheryl 5y ago

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