Top-ranked recipe named "Baked Fish with Parmesan-Sour Cream Sauce"
Tilapia, flounder, or any other white fish works in place of orange roughy.
"I tried this recipe because I had some leftover sour cream I wanted to use. The kids liked it & requested seconds, even the one who won't touch sour cream. (I didn't tell him that was on it) I will use this recipe again. "- Bren0201
Place fillets in a single layer in a lightly greased 13x9 inch pan. Stir together sour cream and next 4 ingredients; spread mixture evenly over fillets. Sprinkle with breadcrumbs, and drizzle with butter. Bake at 350(F) for 20-25 minutes or until fish flakes with a fork.
janglin28 1 month agolove this recipe. I used Tilapia and after spreading the sour cream mixture i sprinkled some garlic powder over it. Then added the bread crumbs and butter. Wonderful! Such a nice change from breaded fish!
Bren0201 3 months agoI tried this recipe because I had some leftover sour cream I wanted to use. The kids liked it & requested seconds, even the one who won't touch sour cream. (I didn't tell him that was on it) I will use this recipe again.
AGrammer 6 months agoMade this for lunch...it wasn't as good as the reviews said it was
Avikemyr 8 months agoAll 3 family members enjoyed how this fish was prepared, & that's saying something. It can be difficult getting our 4-year-old to eat a variety of foods, and she said, 'It's so yummy!'
Jabena 8 months agoVery delicious. Everything goes so well together.
Mistikaldarkhope 10 months agoThis has become one of my favorite ways to make tilapia. So easy.
Mistikaldarkhope 11 month agoFull of flavor and super easy to make. Big hit with the family
Lindababy59 1 year agoOmg! This is a nice change from heavy breading. Husband was not looking forward to eating this when I showed him recipe. He loved it and requests it often.
Lindababy59 1 year agoTired of heavy bread crumbs on fish! This is moist and very tastey!