Top-ranked recipe named "Baked "French Fries""
Try this Baked "French Fries" recipe, or contribute your own. "Summer" and "Winter" are two of the tags cooks chose for Baked "French Fries".
Prep Time: 10 minutes
Bake Time: 40 minutes
Total Time: 50 minutes
Oven Temp: 450F / 230C / Gas mark 8
1. Preheat oven. Place potatoes in a bowl of iced water to crisp. Just before cooking, turn onto paper towel and pat dry.
2. Spread pieces in one layer of a shallow baking pan. Sprinkle with the vegetables oil. Shake pan to spread oil evenly over potatoes.
3. Bake 30-40 minutes, turning frequently, until gold brown.
4. Empty potatoes onto paper towels. Sprinkle with salt and paprika.
Food Exchange per serving: 1 STARCH EXHANGE + 1/2 FAT EXCHANGE CHO: 15g; PRO: 2g; FAT: 3g; CAL: 93; Low-sodium diets: Omit salt. Use a seasoned salt substitute, if allowed by your doctor.