Baked Garlic Parmesan Chicken

Ready in 35 minutes
187 review(s) averaging 4.5. 84% would make again

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Top-ranked recipe named "Baked Garlic Parmesan Chicken"

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Serve with a salad and pasta or rice for a quick, scrumptious dinner.

"Ok. So this was very good! I used garlic & herb bread crumbs and instead of fresh garlic, I seasoned the olive oil with garlic salt and pepper. I also put the oven on 400 instead of 350 for 30 minutes. The chicken was flavorful and moist. The bread crumbs didn't crisp up as much as I like, so I just hit it with the broiler for a couple of minutes. Perfection! Melted fresh mozzarella on top and served with angel hair pasta and homemade marinara. Very easy, very tasty. Definitely going in my cookbook!"


Ingredients

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2 tablespoons olive oil
1 clove Garlic; minced
1 cup Dry bread crumbs
2/3 cup Parmesan cheese; grated
1 teaspoon Dried basil
1/4 teaspoon Black pepper; ground
6 breasts Chicken

Original recipe makes 6 Servings

Servings  

Preparation

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish. In a bowl, blend the olive oil and garlic. In a separate bowl, mix the bread crumbs, Parmesan cheese, basil, and pepper. Dip each chicken breast in the oil mixture, then in the bread crumb mixture. Arrange the coated chicken breasts in the prepared baking dish, and top with any remaining bread crumb mixture. Bake 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.

Credits

Added on Award Medal
Verified by stevemur

this was awesome with creamy parmesan spinach
purrrfectplus

I loved it but I also used butter instead of olive oil, plus I added cayenne pepper and a little garlic salt. Very tasty
danielleallen


gexelmatosleon


CleverBell


id33

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Calories Per Serving: 460 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Recipe Links

"I recommend pairing it (i.e., SIMULTANEOUSLY) with this recipe  " tlbarker72 tlbarker72

"A variation on this recipe  Creamy, rich, and delicious treatment for chicken." Firebyrd Firebyrd

Link in another recipe. What would you serve with this?

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Reviews

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Rayboogie 5 days 19 hours ago

jme_mac 3 weeks ago

trouserSTEAK1488 3 months ago

gednat 4 months ago

Tried this last night. Was not great but learned some things. Overall lack luster.
mike28117 4 months ago

anna173 5 months ago

Pretty good!
carolperontowhitehausk7e5y6 5 months ago

I added a mixed spices blend, it had a good flavor. very easy to make!
shorttwin 5 months ago

GREAT!
luvinly_tyc 5 months ago

Very boring.. Tried more garlic and more cheese. My kids have abandon the meal on their dinner plates.
Crb32 6 months ago

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