Try this Banana and Coconut Cream Pie with Graham Cracker Crust recipe, or contribute your own.
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Serving Size: 1 recipe (706g) | ||
Recipe Makes: 1 | ||
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Calories: 2489 | ||
Calories from Fat: 1963 (79%) | ||
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Amt Per Serving | % DV | |
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Total Fat 218.1g | 291 % | |
Saturated Fat 140.3g | 702 % | |
Monounsaturated Fat 54.7g | ||
Polyunsanturated Fat 7.9g | ||
Cholesterol 601.1mg | 185 % | |
Sodium 14401.1mg | 497 % | |
Potassium 789.9mg | 21 % | |
Total Carbohydrate 131g | 39 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 131g | ||
Protein 15.3g | 22 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2489
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