Ready in 1 hour 15 minutes
Why compromise the banana flavor? My banana bread is moist and delicious with loads of banana flavor! Ultimate comfort food, and it's wonderful toasted!! Enjoy!
Preheat oven to 350.
Lightly grease 9 x 5 loaf pan.
In large bowl, combine flour, soda and salt.
In separate bowl, cream together butter and brown sugar.
Stir in eggs and mashed bananas until well blended.
Stir banana mixture into flour mixture; stir just to moisten.
Pour batter into prepared loaf pan.
Bake in preheated oven for 60-65 minutes until a toothpick inserted into center of loaf comes out clean.
Let bread cool in pan for 10 minutes, then turn out onto a wire rack.
I have made a lot of banana bread over the years. This is absolutely the best recipe that I have ever tried. Awesome. I also served this as a dessert with Coconut Ice Cream.
nannarobbyn 1m ago
Erinmarc 6m agoI made this during the holiday season. We love it! It's my nephews favorite. Thank you!!
jeroxz55 9m agoVery helpful easy to follow
ktm3040 11m agoThis recipe resulted in a perfect-looking, delicious loaf. I ended the baking at 52 minutes as the tooth pick was coming out clean. 5 stars!
hoppNstopp 1y ago
2fun2cook 1y agoI made this recipe many times it is delishes. I used unrefined coconut oil and super ripe bananas for it..
Clehbeh 1y agoI tried this recipe for muffins.Reduce baking time to 20 min. Just make sure you flour the pan! I used baking cups, like a moron, and half of the muffin was stuck in each cup. The salvaged muffin tops, however, were very tasty.
starunq3 1y agoReceived mixed 3 great compliments & 1 critique. Overall it was good. It was not sweet nor overpowering on the banana taste. I was told it needed more banana & pinch of cinnamon. I liked it.
Nugg3t 1y agoThis is the best banana bread I've ever had been using this recipe only. I add more bananas and spices like cinnamon nutmeg cloves
BlayneB 1y agoBrilliant simple delicious