Delicious easy dessert
Mix the pudding and milk. Add softened cream cheese and extract. Mix thoroughly. Wait until thickened. Spread the sliced bananas evenly in the pie shell. Pour the pudding mix on top of the bananas. Top with shredded coconut.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (71g) | ||
Recipe Makes: 6 Servings | ||
|
||
Calories: 210 | ||
Calories from Fat: 98 (47%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 10.9g | 15 % | |
Saturated Fat 3.7g | 18 % | |
Monounsaturated Fat 6.1g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 1.8mg | 1 % | |
Sodium 165.1mg | 6 % | |
Potassium 88.4mg | 2 % | |
Total Carbohydrate 25.6g | 8 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 24.7g | ||
Protein 2.7g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 210
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.