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Suggest a better descriptionPlace first 4 ingredients in blender, and process until smooth. With blender on, add ice cubes, 1 at a time, and process until smooth. Yield: 5 cups (serving size: 1 cup). Serving Ideas : Garnish with an orange slice, if desired. NOTES : Serve immediately. Nutr. Assoc. : 0 0 2323 1008 0 0 Posted to MM-Recipes Digest V4 #132 by Sarah Gruenwald
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Serving Size: 1 Serving (102g) | ||
Recipe Makes: 5 | ||
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Calories: 115 | ||
Calories from Fat: 3 (3%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.3g | 0 % | |
Saturated Fat 0.1g | 0 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0.2mg | 0 % | |
Sodium 78.5mg | 3 % | |
Potassium 229.6mg | 6 % | |
Total Carbohydrate 15.3g | 5 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 14g | ||
Protein 1g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 115
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