Try this Banana Split Cheese Cake Squares recipe, or contribute your own.
Suggest a better descriptionMix graham cracker crumbs, 1/4cup sugar and margarine. Press onto bottom of 13x9x2 in baking pan. Blend cream cheese, remaining sugar and vanilla in bowl with mixer at medium speed. Add eggs, mix until blended. Stir in mashed bananas. Pour into crust. Bake at 350 for 30 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight. Top with strawberries, sliced bananas and pineapple. Sprinkle with nuts and drizzle with chocolate if desired.
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Serving Size: 1 Serving (43g) | ||
Recipe Makes: 16 Servings | ||
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Calories: 119 | ||
Calories from Fat: 69 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.6g | 10 % | |
Saturated Fat 1.4g | 7 % | |
Monounsaturated Fat 2.9g | ||
Polyunsanturated Fat 2.3g | ||
Cholesterol 1.1mg | 0 % | |
Sodium 59.8mg | 2 % | |
Potassium 70.1mg | 2 % | |
Total Carbohydrate 13.2g | 4 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 12.6g | ||
Protein 0.3g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 119
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