Add hot water, to desired consistency, onto the oats. Top off with the rest of the ingredients.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (187g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 100 (25%)|
|Amt Per Serving||% DV|
|Total Fat 11.1g||15 %|
|Saturated Fat 2.7g||14 %|
|Monounsaturated Fat 5.1g|
|Polyunsanturated Fat 2.5g|
|Cholesterol 0mg||0 %|
|Sodium 4.3mg||0 %|
|Potassium 663.4mg||17 %|
|Total Carbohydrate 74.7g||22 %|
|Dietary Fiber 12.5g||50 %|
|Sugars, other 62.3g|
|Protein 11.5g||16 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 406
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