Ready in 6 hours
The ultimate comfort food, whether you have a cold or not. A delicious chicken noodle soup that the whole family will love.
"I omitted the peas and used onion powder instead of chopped onion. Now my FAVORITE chicken soup!"
Put everything EXCEPT parsley, peas and noodles into Crockpot. Cook on Low 8-10 hours or High 4-6 hours. One hour before serving, remove chicken, cool slightly, remove all meat and add it back to Crockpot. Add remaining ingredients and cook one more hour, this time on High.