Try this Barbecue Baked Beans recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350F. Heat 2 teaspoons of oil in a skillet. Saute chopped onion, garlic and green pappers until onions are lightlybrowned, about 10 minutes. Add all the other ingredients. Lightly oil roasting pan using remaining teaspoon of oil. Add mixture. Top with sliced onions. Bake one hour uncovered. The beans should look nice and brown. Recipe by: Susan Powter "Low-fat high-energy Living" Posted to MC-Recipe Digest V1 #768 by Peg Baldassari
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Serving Size: 1 Serving (9162g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1802 | ||
Calories from Fat: 245 (14%) | ||
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Amt Per Serving | % DV | |
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Total Fat 27.2g | 36 % | |
Saturated Fat 2.8g | 14 % | |
Monounsaturated Fat 12.5g | ||
Polyunsanturated Fat 8.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 40717.7mg | 1404 % | |
Potassium 12370.4mg | 326 % | |
Total Carbohydrate 386.2g | 114 % | |
Dietary Fiber 62.5g | 250 % | |
Sugars, other 323.7g | ||
Protein 53.3g | 76 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1802
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