Try this Barbecue Sauce (Microwave) recipe, or contribute your own.
Suggest a better descriptionMicrowave butter, onion and garlic in a medium microwave safe bowl, covered with plastic wrap, on high power for 2 minutes. Stir in celery and microwave covered for 2 minutes. Stir in remaining ingredients except coriander until blended. Microwave covered for 7 minutes, stirring halfway through cooking. Puree sauce in a blender bowl or food processor. Transfer to bowl and stir in all but 1 tb coriander. Garnish with remaining coriander. Serve warm or at room temperature. Makes 2-1/2 cups. 81 calories per 1/4 cup. From: Syds Cookbook. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sydsbook.zip
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Serving Size: 1 Serving (1746g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3597 | ||
Calories from Fat: 2528 (70%) | ||
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Amt Per Serving | % DV | |
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Total Fat 280.9g | 375 % | |
Saturated Fat 175.6g | 878 % | |
Monounsaturated Fat 72.7g | ||
Polyunsanturated Fat 11.9g | ||
Cholesterol 732.7mg | 225 % | |
Sodium 12451mg | 429 % | |
Potassium 4998.2mg | 132 % | |
Total Carbohydrate 294.8g | 87 % | |
Dietary Fiber 6.9g | 28 % | |
Sugars, other 287.9g | ||
Protein 25.4g | 36 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3597
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