Ready in 1 hour
Simple and very nutricious, this is a mild soup that is easy to dress up with additional ingredients.
In a large soup pot, heat the olive oil. Add the onion and saute until almost transluscent. Add the garlic and cook about 2 more minutes. Add the rest of the veggies and the salt, pepper, and thyme, and saute for 2 more minutes to lock in the flavor. Pour in the broth and tomatoes, stirring. Bring to a boil. Reduce the heat and simmer until tender.
michellehayes1 3y ago
richspalding 4y agothis is a great base to add to. I blended the soup half way through cooking, then added cheddar cheese and creme fraische. The final additipn was a teaspoon of Masala Curry Paste which gave it a brilliant slightly spicy flavour. Amazing
liss524 8y agoAdd cheese, pasta, or additional spices to add some variety. Excellent when served with a soup and bread, or a sandwich. [I posted this recipe.]