Basic Western North Carolina Barbecue Sauce

Ready in 1h

Try this Basic Western North Carolina Barbecue Sauce recipe, or contribute your own.


1 c White wine vinegar
1 tb Dry mustard
1/2 c Brown sugar
1 c Water
1 Stick of butter
1 lg Onion; chopped
1 ts Cinnamon
2/3 c Ketchup
Salt and pepper
2 Cloves
6 Garlic; minced
1 ts Chili powder

Original recipe makes 1 Servings



Melt butter in a saucepan; add the chopped onion, and minced garlic, until they just begin to brown. Add white wine vinegar, cinnamon, whole cloves, dry mustard, chili powder, brown sugar and ketchup. Stir, then add water and blend. Bring to a boil, lower heat to simmer, add salt and pepper to taste, and simmer for about 20 to 30 minutes. The preceding recipes were found at: Posted to bbq-digest by Jeff Lipsitt Cable on Apr 23, 1998

Verified by stevemur
Alert editor   
Calories Per Serving: 2927 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Basic Western North Carolina Barbecue Sauce. Be the first to review it!

Rating (optional):

sign in to add your comment

Get seasonal ideas by email


There are no reviews yet. Be the first!

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free