Beef & Mac Casserole

Ready in 45 minutes
1 review(s) averaging 4. 100% would make again

Top-ranked recipe named "Beef & Mac Casserole"

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Ingredients

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2 cups Macaroni; cooked
1 pound Lean Ground Beef; browned and drained
1 can Cream of mushroom soup
1 can Cream of Chicken Soup
2 cups cheese; Shredded

Original recipe makes 4

Servings  

Preparation

1. Preheat oven to 350 degrees.

2. Mix soups together.

3. Mix other ingredients into the soup mixture, using ~2/3 of the shredded cheese.

4. Place in casserole dish.

5. Sprinkle remaining cheese on top.

6. Bake ~30-40 minutes (until heated through)

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 1179 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Casserole Ground Beef

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