A note from BigOven: You're using an outdated version of the BigOven iPad app. Upgrade to the all-new universal app by looking for BigOven in the App Store today! This outdated legacy app will be going away by February 28, 2017, as we focus our efforts on the universal app that runs on iPhone and iPad. Don't worry, all your BigOven information transfers instantly to the new app when you sign in.
Melt the butter in a large frying pan, add the paprika and onion and cook slowly until the onion is soft and sweet, but not browned.
Add the mushrooms and fry gently for three minutes. Transfer the mixture to a plate and keep warm.
Drain the matchstick potatoes and dry thoroughly in a clean tea towel or a salad spinner.
Plunge the potatoes into the hot oil and fry for three minutes, until crisp and golden. Drain briefly on kitchen paper and keep hot in a low oven.
Using the same pan you cooked the onion mixture in, heat one and a half tablespoons of sunflower oil until very hot.
Add half the fillet steak and fry quickly, seasoning and turning it as you do so, for just over one minute. Transfer to a plate and repeat with the rest of the oil and steak.
Return the onion mixture to the pan and pour in the soured cream. Bring to the boil and simmer for a minute or so, until thickened.
Return the steak to the pan and heat very gently for one minute - the beef should not be cooked any further.
Stir in the lemon juice and parsley and serve with the matchstick potatoes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (402g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 789 | ||
Calories from Fat: 610 (77%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 67.8g | 90 % | |
Saturated Fat 29.8g | 149 % | |
Monounsaturated Fat 21.8g | ||
Polyunsanturated Fat 9.2g | ||
Cholesterol 185.3mg | 57 % | |
Sodium 166.5mg | 6 % | |
Potassium 1022.5mg | 27 % | |
Total Carbohydrate 10.4g | 3 % | |
Dietary Fiber 2.5g | 10 % | |
Sugars, other 7.9g | ||
Protein 36.7g | 52 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 789
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.