A quick easy way to make a sweet tasting bread.
Mix together flour, sugar and beer.
Let rise for 20-30 minutes. (optional)
Put into greased loaf pan, dot with butter.
Bake at 325 degrees for 35-40 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (897g) | ||
Recipe Makes: Servings | ||
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Calories: 3250 | ||
Calories from Fat: 59 (2%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6.5g | 9 % | |
Saturated Fat 1g | 5 % | |
Monounsaturated Fat 0.6g | ||
Polyunsanturated Fat 2.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 8534.4mg | 294 % | |
Potassium 837.8mg | 22 % | |
Total Carbohydrate 723.7g | 213 % | |
Dietary Fiber 18.1g | 73 % | |
Sugars, other 705.6g | ||
Protein 66.5g | 95 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3250
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