Try this Best Cake Frosting recipe, or contribute your own.
Suggest a better descriptionMix all ingredients together and spread on cooled cake. Sprinkle top with chopped walnuts
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Serving Size: 1 Serving (539g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2389 | ||
Calories from Fat: 1604 (67%) | ||
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Amt Per Serving | % DV | |
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Total Fat 178.3g | 238 % | |
Saturated Fat 102.6g | 513 % | |
Monounsaturated Fat 45.6g | ||
Polyunsanturated Fat 11.8g | ||
Cholesterol 493.5mg | 152 % | |
Sodium 1384.2mg | 48 % | |
Potassium 424.2mg | 11 % | |
Total Carbohydrate 190.5g | 56 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 189.6g | ||
Protein 17.8g | 25 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2389
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