Best Ever Banana Muffins #1

356 reviews, 4.6 star(s). 0% would make again

Ready in 45 minutes

Try this Best Ever Banana Muffins #1 recipe, or contribute your own.


3 large Bananas
1/2 cup Sugar
1 large Egg
1 teaspoon Baking soda
1 teaspoon Baking Powder
1/2 teaspoon Salt
3/4 cup All purpose flour
1/3 cup Butter; melted

Original recipe makes 12



Preheat oven to 375F / 190C / Gas Mark 5

Mash bananas. Add sugar and slightly beaten egg and mix well. Add the melted butter. Make a well in the middle and add the dry ingredients. Bake for 20 min.

I also remember my mother used to add brown sugar to the tops of the muffins before baking. This made them crunchy on top, but I haven't tried it myself.

Verified by stevemur
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baked with the help of my 8 yr old nephew, really easy recipe



Being eaten while still hot - will they make it to a container? Yummy!

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Calories Per Serving: 237 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Very good! Especially warm right out of the oven.
moka0504 1w ago

Very good! Especially warm right out of the oven.
moka0504 1w ago

Easy to make and tastes good. Thumbs up from this household 👍🏻
natalie_morton 1m ago

They came out awesome. I baked for the first time though. Everyone loved them! The sugar was balanced and finger luckin good. I would definitely make this recipe again ?
shayanzahra12 1m ago

Made these muffins last night for my family and I must say they enjoy them to the MAX!!!!! Thanks for the recipe. Oh yea I tried the brown sugar thing and it definitely gave the muffins a crisp top. Just great. When I warmed them the next day, I preheated my oven to 200degrees and added a little butter at the bottom of my baking sheet as well as the tops of the muffins. Keep in for about 5-10mins and Magic you have. ????
niecey2307 2m ago

I followed the recipe exactly. Since it was my birthday and I love banana cream pie I decided to make these muffins and then fill them with vanilla pudding. And they were great. They came out not too fluffy not too dense . And packed full of flavor. Add some cream cheese to one of them and it's a whole new series of flavors
kiwana1 2m ago

This is such a simple recipe to follow. I was able to make banana muffins for my family and they loved it. I think next time I'll try to take the middle of the banana before mixing. Other than that it was excellent.
Weperez 2m ago

It's yummy
woodblocks243 3m ago

Would have been delicious but don't use salted butter ??
kelsey_ann_hafen 4m ago

They tasted airy and had a plasticky after taste. The instructions weren't very clearest either.
101butter 4m ago

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