Best Ever Blueberry Coffee Cake Recipe

Ready in 1 hour
3 avg, 1 review(s) 100% would make again

Top-ranked recipe named "Best Ever Blueberry Coffee Cake Recipe"

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Ingredients

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2 cups Flour
2 teaspoon Baking Powder
1/2 teaspoon Salt
8 ounces Cream cheese; softened
1/2 cup Butter; melted
2 cups Sugar
2 ea Eggs; large
2 teaspoon Vanilla
2 cups Blueberries; fresh or frozen
3 tablespoon Sugar
1 1/2 teaspoon Cinnamon

Original recipe makes 24

Servings  

Preparation

Preheat oven to 350 degrees. Lightly grease a 13 x 9 x 2 inch baking pan; set aside.

In small bowl stir together flour, baking powder and salt; set aside.

In a large bowl beat cream cheese and butter with an electric mixer on medium speed for 3 minutes or until creamy. Add 2 cups sugar; beat until combined. Add eggs, 1 at a time, beating well. Add flour mixture; beat until combined. Stir in vanilla. Gradually fold in blueberries.

Batter will be very thick. Pour into prepared pan and smooth the top.

In small bowl stir together 3 tablespoons sugar and the cinnamon. Sprinkle over batter.

Bake for 50 to 60 minutes or until a toothpick inserted in center comes out clean. Cool on a wire rack.

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 339 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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