It's still good without the chocolate chips. A blend of golden and regular grapes is nice also.
Grease and 8 1/2 inch pan. Line with waxed paper. Preheat oven to 325.
Combine milk and vinegar. Set aside.
In bowl, combine flour, sugar, baking soda, and salt. Stir in oats, chocolate chips, raisins and almonds. In a separate bowl, beat egg. Add oil, vanilla and soured milk. Add flour mixture to egg mixture and stir.
Pour into prepared pan. Bake 60-65 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (151g) | ||
Recipe Makes: 8 | ||
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Calories: 550 | ||
Calories from Fat: 132 (24%) | ||
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Amt Per Serving | % DV | |
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Total Fat 14.6g | 20 % | |
Saturated Fat 3.2g | 16 % | |
Monounsaturated Fat 7.2g | ||
Polyunsanturated Fat 3.4g | ||
Cholesterol 29.2mg | 9 % | |
Sodium 254.1mg | 9 % | |
Potassium 555.2mg | 15 % | |
Total Carbohydrate 99.2g | 29 % | |
Dietary Fiber 6.4g | 26 % | |
Sugars, other 92.8g | ||
Protein 10.5g | 15 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 550
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