Try this Bisquick Apple Pie recipe, or contribute your own.
Suggest a better descriptionFor apple pie : mix apples and spices. Spread In Greased 10 x 1 1/2 pie plate. Beat milk, 2 tablespoons butter, sugar, eggs & 1 cup Bisquick until smooth. pour over apples. Sprinkle top with streusel.
For streusel topping: In bowl combine 1 cup Bisquick, brown sugar & 3 tablespoons butter until crumbly.
Bake at 325 degrees until knife in center comes out clean, approximately 55-65 minutes.
Place baking sheet under pie while baking to catch any drippings.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (144g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 421 | ||
Calories from Fat: 130 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 14.4g | 19 % | |
Saturated Fat 6.7g | 33 % | |
Monounsaturated Fat 5.7g | ||
Polyunsanturated Fat 1.1g | ||
Cholesterol 22.9mg | 7 % | |
Sodium 633.5mg | 22 % | |
Potassium 176mg | 5 % | |
Total Carbohydrate 68.8g | 20 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 67.8g | ||
Protein 5.2g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 421
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