Preheat the oven to 350 degrees. Melt the margarine in the (13"x9") pan. Mix the milk, sugar and Bisquick together in a bowl. Pour into the melted margarine. Pour off half the syrup from the peaches. Spread the peaches with the remaining syrup on top of the batter. Bake 45 minutes. Serve warm. Yields 1 13"x9" Pan Posted to MC-Recipe Digest V1 #195 Date: Mon, 12 Aug 1996 16:17:39 -0400 From: email@example.com (The Meades)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1279g)|
|Recipe Makes: 1|
|Calories from Fat: 841 (22%)|
|Amt Per Serving||% DV|
|Total Fat 93.4g||125 %|
|Saturated Fat 19.8g||99 %|
|Monounsaturated Fat 44.9g|
|Polyunsanturated Fat 24.2g|
|Cholesterol 4.9mg||2 %|
|Sodium 1108.5mg||38 %|
|Potassium 773.6mg||20 %|
|Total Carbohydrate 735.3g||216 %|
|Dietary Fiber 8.1g||33 %|
|Sugars, other 727.2g|
|Protein 17.2g||25 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3749
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.