Preheat the oven to 350 degrees. Melt the margarine in the (13"x9") pan. Mix the milk, sugar and Bisquick together in a bowl. Pour into the melted margarine. Pour off half the syrup from the peaches. Spread the peaches with the remaining syrup on top of the batter. Bake 45 minutes. Serve warm. Yields 1 13"x9" Pan Posted to MC-Recipe Digest V1 #195 Date: Mon, 12 Aug 1996 16:17:39 -0400 From: email@example.com (The Meades)
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|Serving Size: 1 Serving (1279g)|
|Recipe Makes: 1|
|Calories from Fat: 841 (22%)|
|Amt Per Serving||% DV|
|Total Fat 93.4g||125 %|
|Saturated Fat 19.8g||99 %|
|Monounsaturated Fat 44.9g|
|Polyunsanturated Fat 24.2g|
|Cholesterol 4.9mg||2 %|
|Sodium 1108.5mg||38 %|
|Potassium 773.6mg||20 %|
|Total Carbohydrate 735.3g||216 %|
|Dietary Fiber 8.1g||33 %|
|Sugars, other 727.2g|
|Protein 17.2g||25 %|
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Calories per serving: 3749
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