Homemade pizza with a bisquick crust!
Mix bisquick and water until dough forms. ( Option to add herbs to dough. ) Preheat oven to 450 degrees and line pan with margarine. Spread dough into pan (thinner is better) and coat with pizza sauce and toppings. Bake for 17 minutes.
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Serving Size: 1 Serving (118g) | ||
Recipe Makes: 3 Servings | ||
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Calories: 445 | ||
Calories from Fat: 44 (10%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.9g | 7 % | |
Saturated Fat 2.6g | 13 % | |
Monounsaturated Fat 1.1g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 10.1mg | 3 % | |
Sodium 29.3mg | 1 % | |
Potassium 122mg | 3 % | |
Total Carbohydrate 86.2g | 25 % | |
Dietary Fiber 3.1g | 12 % | |
Sugars, other 83.2g | ||
Protein 11.7g | 17 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 445
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