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Serving Size: 1 recipe (1353g) | ||
Recipe Makes: 1 | ||
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Calories: 5394 | ||
Calories from Fat: 3586 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 398.4g | 531 % | |
Saturated Fat 249.6g | 1248 % | |
Monounsaturated Fat 103.2g | ||
Polyunsanturated Fat 16.9g | ||
Cholesterol 1070.8mg | 329 % | |
Sodium 8053.7mg | 278 % | |
Potassium 1426.3mg | 38 % | |
Total Carbohydrate 396.9g | 117 % | |
Dietary Fiber 16.9g | 67 % | |
Sugars, other 380g | ||
Protein 66.7g | 95 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5394
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