Bloody Mary

3 reviews, 4 star(s). 100% would make again

Ready in 5 minutes

Try this Bloody Mary recipe, or contribute your own.

"This is a low fat way to wind down at the end of a stressful day. I often use V-8 vegetable juice instead of tomato and add a bit of orange juice to "soften" the flavor. "

Ingredients

1 1/2 oz Vodka
3 oz Tomato juice
1 ds Lemon juice (or lime)
1/2 ts Worcestershire Sauce
2 dr Tabasco sauce (or favorite hot sauce)
Salt and pepper; to taste
Celery stalk; for garnish

Original recipe makes 1 Serving

Servings  

Preparation

Shake with ice and strain into old fashioned glass over ice cubes. A wedge of lime and/or a celery stalk may be added. Recipe by: Mr. Boston Posted to MC-Recipe Digest V1 #715 by John Setzler on Aug 2, 1997

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Calories Per Serving: 125 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews

Add my review

I used lime instead if lemon, and would like to try the orange juice suggestion!
Jenstarling 2y ago

we like!!
MinnaB 3y ago

This is a low fat way to wind down at the end of a stressful day. I often use V-8 vegetable juice instead of tomato and add a bit of orange juice to 'soften' the flavor.
promfh 10y ago

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