Top-ranked recipe named "Blue Cheese Sauce"
Place cream in sauce pot and bring to a simmer. Reduce cream by half; turn to low heat and add the blue cheese crumbles to soften. (Note : Be sure to stir sauce on low until cheese is melted.)
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Tane5959 3 years agoDelish. Now a staple on most of our meats
donwbham 8 years ago[I posted this recipe.]