Boiled New Potatoes with Garlic Lemon Dressing

Ready in 1 hour

Top-ranked recipe named "Boiled New Potatoes with Garlic Lemon Dressing"

Share it:

Try this Boiled New Potatoes with Garlic Lemon Dressing recipe, or contribute your own. "Olive oil" and "May 1994" are two tags used to describe Boiled New Potatoes with Garlic Lemon Dressing.


Ingredients

Are you making this? 
3 lb red potatoes; Very small
5 lg Garlic; peeled
3 tb Chopped fresh parsley
4 tb olive oil
1 tb fresh lemon; Plus 1 teaspoon

Original recipe makes 1

Servings  

Preparation

Peel a wide strip from around the middle of each potato. In a kettle combine potatoes and garlic with enough salted water to cover by 2 inches and boil until potatoes are just tender, about 15 minutes. Drain mixture. Transfer potatoes to a bowl and transfer garlic to a blender. Add to blender lemon juice, oil, and salt and pepper to taste and puree dressing. In the bowl toss potatoes with dressing and parsley. Potatoes may be prepared 4 hours ahead and kept covered. Serve potatoes warm or at room temperature. Serves 6. Gourmet May 1994

Verified by stevemur
Calories Per Serving: 1089 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Boiled New Potatoes with Garlic Lemon Dressing. Be the first to review it!

Rating (optional):

sign in to add your comment

Learn more


Get the free BigOven app on your phone.
Quickly find any recipe anywhere!

go

Recipe ideas by email


Reviews

There are no reviews yet. Be the first!

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free