Boiled Rock Lobster Tails

Boiled Rock Lobster Tails

Ready in 30 minutes
1 review(s) averaging 4. 100% would make again

Top-ranked recipe named "Boiled Rock Lobster Tails"

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The easy way to cook yummy lobster.


Ingredients

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Original recipe makes 2

Servings  

Preparation

Boil a pot of water large enough for all the tails to float in, adding 1 tsp salt for each quart of water.

Drop the tails in the boiling water and cook for about 1 minute per oz thawed (so 10 0z of tails needs to cook for 10 minutes). If you are cooking a lot of tails, add a minute or two on to the total time.

Melt some butter for dipping and your ready to eat!

Credits

Added on Award Medal

pretty easy recipe, yummerz, CCheryl photo by CCheryl CCheryl

Calories Per Serving: 75 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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