View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 serving (264g)|
|Recipe Makes: 3 Servings|
|Calories from Fat: 72 (12%)|
|Amt Per Serving||% DV|
|Total Fat 8g||11 %|
|Saturated Fat 3.3g||17 %|
|Monounsaturated Fat 1.8g|
|Polyunsanturated Fat 2g|
|Cholesterol 80.2mg||25 %|
|Sodium 239.8mg||8 %|
|Potassium 473.2mg||12 %|
|Total Carbohydrate 103.2g||30 %|
|Dietary Fiber 2.8g||11 %|
|Sugars, other 100.4g|
|Protein 33g||47 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 613
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What would you serve with this? Link in another recipe
sprtfan34Breaded batter was pretty good. I used an Asian sweet and spicy sauce and it was wonderful. I will used this breading again.1y ago
hareemroxIt was good but nothing to brag about3y ago
Yerrell1The only recipe I use now for my wings. I have to used more quantities than those stated, but works amazingly3y ago
TpchesterJust made it and it was great. I may use the batter for other food3y ago
ChefYumyumsSounds good! Might try it on Saturday3y ago
MkgyreBest sauce and chicken ever! Love the extra taste the butter gives it...4y ago
barrybransonThis is the best buffalo wing recipe for bone in or boneless. I have tried a lot of recipes and trust me if you follow this you won't be disappointed. Kids love it too!!!4y ago