Boston Markets Creamed Spinach

Boston Markets Creamed Spinach

7 reviews, 3.9 star(s). 67% would make again

Ready in 1h

Try this Boston Markets Creamed Spinach recipe, or contribute your own.

"If it feels like you're adding too much cream mixture, you are... Otherwise, splendid, especially as leftovers!"


3 tb Margarine or butter
2 c milk
3 tb Flour
1/2 c Parmesan; Grated, or Romano
2 pk Frozen chopped spinach
Salt and pepper
2 Garlic; minced
1 md Onion; finely chopped
1 tb Butter; (up to 2)

Original recipe makes 1



Source: Tried & True Recipe Exchange Combine flour and butter in saucepan; heat and stir to make roux. Add milk (more if necessary) and cheese. In another pot, saute onion and garlic in butter; add spinach. Cook for 10 minutes, or until spinach is hot and onion is translucent. Add white sauce and mix thoroughly. Add salt and pepper. NOTE: You can make this ahead and reheat in a casserole (sprinkle with buttered breadcrumbs). Posted to recipelu-digest Volume 01 Number 265 by "Diane Geary" on Nov 17, 1997

Verified by stevemur
Alert editor   
Calories Per Serving: 1305 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

Comment on Boston Markets Creamed Spinach

Rating (optional):

sign in to add your comment

Get seasonal ideas by email


Add my review

Clatters 3y ago

Flavor was bland and way too creamy. Had to add a lot to it for flavoring
Maxchr 3y ago

If it feels like you're adding too much cream mixture, you are... Otherwise, splendid, especially as leftovers!
tommyguru79 3y ago

My family ate this up! I used organic ingredients. Delicious!
NicoleC 4y ago

Wowee!!! Superb.
Dawnkay 5y ago

This was good, the flavor is light, so if you like more garlic, or a more cheesy flavor, you can easily add more. Which I did on both, it also needed salt & pepper. But a good base to start with, and easy to adapt to your own personal taste.
Debi1114 6y ago

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free