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Serving Size: 1 recipe (1699g) | ||
Recipe Makes: 1 | ||
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Calories: 6892 | ||
Calories from Fat: 6761 (98%) | ||
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Amt Per Serving | % DV | |
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Total Fat 751.2g | 1002 % | |
Saturated Fat 475.1g | 2376 % | |
Monounsaturated Fat 194.7g | ||
Polyunsanturated Fat 28.4g | ||
Cholesterol 2003.5mg | 616 % | |
Sodium 5869.2mg | 202 % | |
Potassium 1387mg | 37 % | |
Total Carbohydrate 37.6g | 11 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 37.6g | ||
Protein 33.6g | 48 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6892
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