Breakfast Casserole

Breakfast Casserole

18 reviews, 4.1 star(s). 72% would make again

Ready in 45 minutes

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6 Eggs
2 cups milk
6 sl Bread
1 teaspoon Salt
1 teaspoon Dry mustard
1 pound Cooked sausage; bacon or ham
1 cup Cheese

Original recipe makes 1



Blend eggs and milk. Break up slices of bread (crusts removed). Add to egg mixture. Add salt and dry mustard. Add cooked sausage (bacon or ham) and cheese. Bake at 350 degrees for 40-45 minutes. Can be asssembled at night and baked in the morning. Posted to EAT-L Digest 14 Sep 96 Date: Sun, 15 Sep 1996 16:33:19 -0500 From: Jon and Angele Freeman ~~ltjfreeman~~at;NETUSA1.NET>

Verified by stevemur
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Amazing dinner! supper fast!! my son did the dressing for the salad!


I added smoked Gouda cheese on top, it was amazing!



Calories Per Serving: 5037 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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I sautéed red bell pepper, onion, mushrooms, fresh spinach & garlic. I used bacon & sautéed in the bacon grease. Paprika & a dash of Habanero. Excellent
soly9800 5m ago

sml395AN 1y ago

hasanin 2y ago

Add half cup of white wine and pretty much anything else top with sour cream and Parmesan! Baked in muffin tins and froze individual portions for breakfast
korte805 2y ago

Given the simplicity, I picked a very good brand of fresh country sausage and a mix of jarlsberg and manchego cheeses and let it refrigerate overnight. It turned out excellent; the whole family raved.
Brian07920 3y ago

Can the calorie per serving be accurate? It says 4,703. I see it says 1 serving but still find that hard to believe.
Jever4321 3y ago

this is really good!!
Acecat 3y ago

Really easy and really good
Acire1977 3y ago

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