Combine the granola and eggs in a greased 8-inch square pan. Bake at 350 degrees for 15 minutes. Cut into 8 bars. Can serve with jam, honey or peanut butter. Posted to recipelu-digest by "Diane Geary"
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (866g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1240 (50%)|
|Amt Per Serving||% DV|
|Total Fat 137.8g||184 %|
|Saturated Fat 30.3g||152 %|
|Monounsaturated Fat 53.9g|
|Polyunsanturated Fat 40.6g|
|Cholesterol 2115mg||651 %|
|Sodium 791.5mg||27 %|
|Potassium 2646.4mg||70 %|
|Total Carbohydrate 198.7g||58 %|
|Dietary Fiber 32.9g||132 %|
|Sugars, other 165.8g|
|Protein 117.3g||168 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2505
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
Keep all your recipes with free BigOven membership. Clip recipes, make grocery lists, meal plans and more!
What would you serve with this? Link in another recipe
Be the first to review it!
There are no reviews yet. Be the first!