Saute onion and celery in butter until tender. Mix with soups, cheese, broccoli and 1 cup of the rice. Grease a large casserole dish and line with remaining rice. Add broccoli mixture and sprinkle with paprika. Bake at 350 degrees for 20 minutes or until bubbly. Makes 6-8 servings. Note: If you want to make this into a main dish, mix in 2 to 3 cups cooked, diced chicken or turkey. Posted to recipelu-digest by "Diane Geary"
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (273g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 130 (36%)|
|Amt Per Serving||% DV|
|Total Fat 14.5g||19 %|
|Saturated Fat 4.6g||23 %|
|Monounsaturated Fat 5.1g|
|Polyunsanturated Fat 4g|
|Cholesterol 13.1mg||4 %|
|Sodium 19.8mg||1 %|
|Potassium 106.9mg||3 %|
|Total Carbohydrate 52.9g||16 %|
|Dietary Fiber 0.9g||4 %|
|Sugars, other 52g|
|Protein 5g||7 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 365
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