Cheesy broccoli wrapped up in soft bread in little bites. They are a little time consuming, but they are completely worth it when they come out of the oven!
preheat oven to 400 degrees. cut broccoli into small florets. roll out dough to about a millimeter thick. put a piece of broccoli onto the dough and put a pinch of cheese on the broccoli; cut out a piece of dough around the broccoli, then wrap the dough around the broccoli and cheese. brush on melted butter and place on cookie pan. repeat until all ingredients are used up. bake for approximately 9 minutes, or until golden- brown. serve warm and enjoy!
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Serving Size: 1 Serving (63g) | ||
Recipe Makes: 36 | ||
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Calories: 54 | ||
Calories from Fat: 34 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.8g | 5 % | |
Saturated Fat 2.4g | 12 % | |
Monounsaturated Fat 1g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 11.3mg | 3 % | |
Sodium 72.6mg | 3 % | |
Potassium 115.9mg | 3 % | |
Total Carbohydrate 2.4g | 1 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 1.5g | ||
Protein 3.2g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 54
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