Peel and slice apples and place in pie shell. Mix 1/2 cup sugar,2 Tbls flour, 1 Tbls cinnamon and sprinkle over apples. Blend shortening with remaining ingredients. Spread over apples. Place in a large brown papre bag and bake at 425 for 1 hour.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (363g)|
|Recipe Makes: 4|
|Calories from Fat: 365 (46%)|
|Amt Per Serving||% DV|
|Total Fat 40.6g||54 %|
|Saturated Fat 15.8g||79 %|
|Monounsaturated Fat 17.2g|
|Polyunsanturated Fat 4.8g|
|Cholesterol 14.4mg||4 %|
|Sodium 234.1mg||8 %|
|Potassium 308.9mg||8 %|
|Total Carbohydrate 110.1g||32 %|
|Dietary Fiber 7.9g||32 %|
|Sugars, other 102.2g|
|Protein 3.8g||5 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 802
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.