It is buttery. It is sweet. It is buttery and sweet.
Put everything in a skillet on med heat and cook until butter is brown
Think happy thoughts <3 and serve with butternut squash ravioli
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (559g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3479 | ||
Calories from Fat: 3432 (99%) | ||
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Amt Per Serving | % DV | |
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Total Fat 381.3g | 508 % | |
Saturated Fat 220.2g | 1101 % | |
Monounsaturated Fat 98.6g | ||
Polyunsanturated Fat 34.9g | ||
Cholesterol 911.9mg | 281 % | |
Sodium 529.2mg | 18 % | |
Potassium 611.4mg | 16 % | |
Total Carbohydrate 19.2g | 6 % | |
Dietary Fiber 6.8g | 27 % | |
Sugars, other 12.4g | ||
Protein 19.6g | 28 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3479
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