Try this Brownies recipe, or contribute your own.
Suggest a better description1. preheat oven to 350
2. melt chocolate and butter over boiling hot water then put in bowl
3. beat in sugar and eggs
4. stir in four, baking soda and salt
5. add walnuts
6. spread well in greased 13 x 9 1/2 x 2/12 pan
7. bake 30-35 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (922g) | ||
Recipe Makes: 1 Recipe | ||
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Calories: 2240 | ||
Calories from Fat: 1269 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 141g | 188 % | |
Saturated Fat 83.6g | 418 % | |
Monounsaturated Fat 38.7g | ||
Polyunsanturated Fat 7g | ||
Cholesterol 1073.1mg | 330 % | |
Sodium 112826.9mg | 3891 % | |
Potassium 423.9mg | 11 % | |
Total Carbohydrate 230.4g | 68 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 230.3g | ||
Protein 26.1g | 37 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2240
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