Brunch Pizza

Ready in 45 minutes
4.2 avg, 9 review(s) 100% would make again

Top-ranked recipe named "Brunch Pizza"

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Try this Brunch Pizza recipe, or contribute your own. "Italian" and "Meats" are two of the tags cooks chose for Brunch Pizza.

"I made my own dough for this, and used monterey jack cheese cause thats what I had. We don't eat a lot of ham so I used Italian sausage, and added mushrooms. Im sure it different from your recipe but not too far off, thanks for the idea."

- aphilbeck8

Ingredients

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1/2 pound Boiled Ham; sliced
8 ounces Part Skim Mozzarella Cheese; grated
2 large Eggs
1/4 cup Lowfat Milk
1 pinch Dried Oregano
1 pk Pizza Dough; purchased or homemade

Original recipe makes 6

Servings  

Preparation

Pat the pizza dough out on a 13- by 9-inch pan, baking, sheet or a round pizza pan. Cut the ham into strips and put them on the dough. Sprinkle on the cheese. Combine the eggs and milk in a bowl and beat to blend. Pour the eggs over the dough and sprinkle on the oregano. Bake in a 375-degree oven for 20 to 30 minutes.

Calories Per Serving: 399 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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I modified this recipe slightly by adding chopped onion, green pepper, used shredded cheese and diced ham. Really easy to make and very tastey!!!
thepredas2008 4 years ago
It was great for him. I would like for it to have been less salty. He loved it though.
Pickygiggles 4 years ago
I made my own dough for this, and used monterey jack cheese cause thats what I had. We don't eat a lot of ham so I used Italian sausage, and added mushrooms. Im sure it different from your recipe but not too far off, thanks for the idea.
aphilbeck8 5 years ago
I made this for breakfast this AM and it was a big hit. Will definately be making this again. So easy; so delicious. I added some cheddar cheese just because I needed to use a small amount I had left. Thanks for posting.
crittermom17 7 years ago
[I made edits to this recipe.]
stevemur 7 years ago
It was VERY easy. I swapped out the recommended ingredients for fat free versions and it was delicious.
rytonthyme 7 years ago
I impressed my husband again. Though he suggested trying sausage the next in place of the ham.
klus263 8 years ago
Very good pizza was crusty and easy to make, did not take too long to make, I used whole milk instead of lowfat
Lilbama 9 years ago
prepchef 10 years ago
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