Try this Brussel Sprouts Oriental recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients in small amount of water in saucepan. Simmer until sprouts are done. MRS HARRY WOOD (TOOBY) GREERS FERRY, AR From the book
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Serving Size: 1 Serving (176g) | ||
Recipe Makes: 6 | ||
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Calories: 104 | ||
Calories from Fat: 22 (21%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.4g | 3 % | |
Saturated Fat 1.3g | 7 % | |
Monounsaturated Fat 0.5g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 5.1mg | 2 % | |
Sodium 287.8mg | 10 % | |
Potassium 718.3mg | 19 % | |
Total Carbohydrate 19g | 6 % | |
Dietary Fiber 6.4g | 26 % | |
Sugars, other 12.6g | ||
Protein 5.4g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 104
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