1. Heat oven to 375 degrees. Spray 15 x 10 x 1-inch baking pan with nonstick cooking spray. 2. In large skillet, cook ground beef over medium-high heat until well browned. Drain. Add chili beans and cumin; mix well. 3. Place tortillas, overlapping, down one side of sprayed pan. Spoon ground beef mixture down center of tortillas; sprinkle with 1-1/2 cups of the cheese. Roll tortillas over ground beef mixture to create 1 large burrito; seam side down. Spoon taco sauce over burrito; sprinkle with remaining 1 cup cheese. 4. Bake at 375 degrees for 15 to 20 minutes or until thoroughly heated. To serve, cut burrito into slices. Serve with sour cream. NOTES : Chorizo sausage can be used instead of ground beef for variation. Recipe by: Pillsbury Make It Easy Mexican Posted to recipelu-digest Volume 01 Number 483 by Marie Smith
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (278g)|
|Recipe Makes: 6|
|Calories from Fat: 364 (68%)|
|Amt Per Serving||% DV|
|Total Fat 40.4g||54 %|
|Saturated Fat 20g||100 %|
|Monounsaturated Fat 12.9g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 117.5mg||36 %|
|Sodium 836.2mg||29 %|
|Potassium 298.5mg||8 %|
|Total Carbohydrate 17g||5 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 16.3g|
|Protein 25.8g||37 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 539
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Try BigOven Pro for Free for 30 days.
Keep all your recipes with free BigOven membership. Clip recipes, make grocery lists, meal plans and more!
What would you serve with this? Link in another recipe