Try this Butter Pecan Turtle Bars recipe, or contribute your own.
Suggest a better description1.Beat 1/2 cup butter at medium speed with an electric mixer until creamy; add 1 cup brown sugar, beating well. Gradually add flour, mixing well. Press mixture into an ungreased 13x9x2 inch pan. Sprinkle with pecans. Set aside. 2.Combine 2/3 cup butter and 1/2 cup brown sugar in a small saucepan. Bring to a boil over medium heat, stirring constantly. Boil 30 seconds, stirring constantly. Remove from heat, and pour mixture over crust. 3. Bake at 350 for 18 minutes or until bubbly. Remove from oven; immediately sprinkle with chocolate morsels. Let stand 2 to 3 minutes; swirl chocolate gently with a knife to create marbled effect. Cool on a wire rack, and cut into bars. Copyright credit: 1996 by Oxmoor House, Inc. ? 1996 Lifetime Entertainment Services. All rights reserved. Recipe by: www.Lifetimetv.com Posted to MC-Recipe Digest by Barb at PK
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Serving Size: 1 Serving (186g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 1109 | ||
Calories from Fat: 865 (78%) | ||
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Amt Per Serving | % DV | |
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Total Fat 96.1g | 128 % | |
Saturated Fat 32g | 160 % | |
Monounsaturated Fat 38.4g | ||
Polyunsanturated Fat 20.8g | ||
Cholesterol 86.6mg | 27 % | |
Sodium 583.5mg | 20 % | |
Potassium 297.8mg | 8 % | |
Total Carbohydrate 56.2g | 17 % | |
Dietary Fiber 4.1g | 17 % | |
Sugars, other 52g | ||
Protein 9.4g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1109
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