Butter Press Cookies

Ready in 45 minutes
15 review(s) averaging 4.6. 77% would make again

Top-ranked recipe named "Butter Press Cookies"

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Buttery cookie that makes a nice presentation when topped with colored sprinkles.

"Great Christmas cookie, added 1/2tsp of almond flavoring turned out perfect.. When I finished pressing cookies I rolled the rest of the dough into 1/2 in balls and pressed in a divot and filled with fig preserves the beat cookie I have made"

- Sacannon

Ingredients

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1/2 lb. Butter
3 cups Flour
1 cup Sugar
2 large Eggs
1 teaspoon Vanilla
1 teaspoon Salt

Original recipe makes 4

Dozen  

Preparation

Preheat oven to 400.

Cream butter and sugar. Mix in eggs and vanilla. Add salt and flour to mixture. Use a cookie press to form cookies of various shapes. Decorate with colored sugars and sprinkles.

Bake until edges turn gold brown.

Notes

Make great holiday cookies!

Credits

Added on Award Medal
Verified by stevemur

Finished cookies photo by Sacannon Sacannon

photo by Kjoh0183 Kjoh0183

photo by 1MoreCreative 1MoreCreative

Calories Per Serving: 1989 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews for Butter Press Cookies

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Reviews

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Great cookies
Sara127 10 months ago
My cheap cookie press broke after I make the dough so I added a bit more flour, rolled out and used cookie cutters. Great taste, rich and buttery, will make again.
Lynn1775 1 year ago
Put dough in the refrigerator for an hour or so and cookies will hold their shape!
Lindababy59 1 year ago
lilitan 1 year ago
Taste great and easy to make.
BreSorensen 2 years ago
I loved it, made about 60 cookies and with a touch of food coloring the kids really enjoyed them even more! Thanks for posting!
Kjoh0183 2 years ago
Great Christmas cookie, added 1/2tsp of almond flavoring turned out perfect.. When I finished pressing cookies I rolled the rest of the dough into 1/2 in balls and pressed in a divot and filled with fig preserves the beat cookie I have made.
Sacannon 2 years ago
Taste great but don't keep their shape. :(
KtzMeow 3 years ago
it didn't want to keep its shape out of the press, and it spread out and lost its shape in the oven, tasted good though and once I added a lot more flour I used cookie cutters and made them that way and they were ok like that.
countrygirl813 4 years ago
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