Combine first five ingredients and set aside. Melt butter in saucepan, add brown sugar, mix well. Cool slightly. Add beaten egg and vanilla, blend. Add flour mixture slowly, beating with each addition. Spread in greased 9x9 inch pan. Sprinkle chocolate bits on top. Bake at 350 for 20 to 25 minutes. Do not overcook. Cool in pan. Cut into bars. Enjoy, Janis.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (957g)|
|Recipe Makes: 1|
|Calories from Fat: 1728 (40%)|
|Amt Per Serving||% DV|
|Total Fat 192g||256 %|
|Saturated Fat 63.6g||318 %|
|Monounsaturated Fat 76.9g|
|Polyunsanturated Fat 40.2g|
|Cholesterol 360.5mg||111 %|
|Sodium 664.4mg||23 %|
|Potassium 1548.7mg||41 %|
|Total Carbohydrate 624.4g||184 %|
|Dietary Fiber 13.9g||56 %|
|Sugars, other 610.5g|
|Protein 37.5g||54 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4291
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