Cabbage Patch Soup

Ready in 1 hour
2 review(s) averaging 3.5. 100% would make again

Top-ranked recipe named "Cabbage Patch Soup"

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This savory cabbage creation is definitely at the head of its class!

"Our family loves this flavour, much like another family favourite"

- lorraine_elias_14

Ingredients

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1 pound Ground beef; extra-lean
1 cup Celery; chopped
1 cup Onion; chopped
1/2 cup Green bell pepper; chopped
1 clove Garlic; minced
28 ounces Tomatoes; (1 can) , diced, undrained
5 1/2 ounces Tomato paste; (1 can)
5 cups Beef broth; low-sodium, low-fat
2 cups Potatoes; peeled, cubed
1 cup Carrots; chopped
1/4 cup Parsley; fresh, chopped
2 tablespoon Red wine vinegar
1 tablespoon Sugar
1 Bay leaf
1 1/2 teaspoon Basil; dried
1 teaspoon Paprika
1/2 teaspoon Salt
1/2 teaspoon Black pepper
3 cups Savoy cabbage; thinly sliced

Original recipe makes 8 Servings

Servings  

Preparation

In a large pot, cook beef, celery, onions, green pepper, and garlic over medium-high heat until beef is browned. add all remaining ingrediants , except cabbage. bring to a boil. reduce heat to medium-low. cover and simmer for 30 minutes.

stir in cabbage and simmer for 30 more minutes. remove bay leaf before serving.

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 674 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews

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Not too bad!
Jamaicanbob 10 months ago
Our family loves this flavour, much like another family favourite!
lorraine_elias_14 1 year ago
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