Try this Cabbage Rolls recipe, or contribute your own.
Suggest a better descriptionPut cabbage in a little water and microwave to steam leaves. Mix all the other ingredients. add some water and a can of stewed or diced tomatoes and tomato sauce. cover and let steam one hour.
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Serving Size: 1 Serving (2115g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3316 | ||
Calories from Fat: 1679 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 186.5g | 249 % | |
Saturated Fat 93.9g | 470 % | |
Monounsaturated Fat 64.3g | ||
Polyunsanturated Fat 7g | ||
Cholesterol 565mg | 174 % | |
Sodium 6893.1mg | 238 % | |
Potassium 6799.3mg | 179 % | |
Total Carbohydrate 304.2g | 89 % | |
Dietary Fiber 38.8g | 155 % | |
Sugars, other 265.4g | ||
Protein 121.7g | 174 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3316
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